Ham and Cheese Sandwiches
Ingredients
- 1 Stick Butter
- 2 Tablespoons Yellow Mustard
- 1/2 Pound Shaved Ham
- 8 Hamburger Buns
- 1 Tablespoon Poppy Seeds
- 1 Tablespoon Onion, minced
- 1/2 Pound Swiss Cheese, thinly sliced
Instructions
Melt butter. Add the poppy seeds, mustard and onion. Mix well. Spread about 1 Tablespoon of the mixture on the inside of the bun. Layer the ham and cheese. Wrap each in foil. Heat for 20 minutes in a 375 degree oven. Makes 8 sandwiches. You can make these ahead and freeze them. The bun gets a little soggy this way. It is probably better to make them the night before and refrigerate until you are ready to cook.